"Mistakes are a fact of life. It is the response to error that counts."

BREAKFAST

Whole wheat low-carb tortilla

1 tbsp. Skippy Natural peanut butter

1/2 large banana sprinkled with cinnamon 

3/4 cup 2% milk (We didn't have much milk left unfortunately) 
Estimated calories: 314

Luckily we should be going grocery shopping tonight. I am in the mood for a veggie burger! I most certainly will be picking those up. Lately I've been eating walnuts, but I think I may switch to almonds this time around. Hopefully I'll find some yummy recipes this afternoon so that I can pick up what I need tonight.  

LUNCH

While out shopping my parents decided to stop at Burger King, so I tried to find some healthier options while there.

(Not pictured) 1 Morning Star veggie burger with lettuce, onions, and mustard

1 Salad (removed cheese as much as possible) with about 2 tbsp. light italian dressing 

1 bottled water  
Estimated calories: 440 

 DINNER 

Chicken salad made with chicken from last nights dinner and fat-free Kraft caesar italian dressing

1 tall glass of cranberry water 

Estimated calories: 200

SNACKS 

6 Reduced fat Wheat Thins

1 tbsp. fat-free Philadelphia cream cheese

Estimated calories: 64 

OVER-ALL CALORIC INTAKE: 1,018

While shopping today I came across sweet potatoes, which I have never had aside from Thanksgiving so tomorrow I will be trying one! Eatingwell.com has some pretty good recipes for them. (and in general)  Most likely I will be trying sweet potato fries. 1/2 of the sweet potato I bought cut up, drizzles with olive oil, and seasoned with some no salt seasoning I have. There are a ton of whole wheat tortillas left that I need to eat soon so I will be making a turkey lunch meat wrap to go with the fries.